Cornish Yarg (1Kg) (Cut-off 8pm) Update011221 which is made by boiling

which is made by boiling nettles with suet and flour

for use every single day

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Or try Maldon sea salt in sea salt chocolate truffles or a salted caramel sauce

It can be used as coatings for a number of savoury dishes

Cornish Yarg (1Kg) (Cut-off 8pm) Update011221 which is made by boilingCornish Yarg Cheese (1Kg) Description Taste: Cornish Yarg is a distinctive semi hard British cheese made from cows milk and wrapped in hand picked nettle leaves. Beneath its unique edible rind lies a creamy, slightly crumbly cheese with a fresh, lemony flavour and subtle mushroom notes. The centre remains rich and creamy, while the area beneath the nettle rind develops a more complex, earthy character as the cheese matures. The result is a beautifully