Taos Blue Corn Polenta Mix Weekly Box Description: Traditional Korean lacto-ferment featuring

Description: Traditional Korean lacto-ferment featuring thinly sliced Mini Mac daikon and Cavolo Nero style kale

lacto-fermented kraut packed with farm veggies and gently flavoured with cumin seeds

Li Ren/ Mei Qing Choi pak choi

Purple sprouting broccoli spears

Ingredients: Alcosa Savoy cabbage

Taos Blue Corn Polenta Mix Weekly Box Description: Traditional Korean lacto-ferment featuringHand milled heirloom Taos Blue corn with a rich, nutty flavour and striking colour ideal for rustic polenta or baking. Ingredients: 100% stone ground Taos Blue heirloom corn. Allergens: None. Refrigeration: Store in a cool, dry place. How to use: Simmer slowly for creamy polenta, or use as a base for cornbread or grits. Serves 8