Half Caf Blend Grind Size:French Press / Cafetiere there is no need for

there is no need for a whisk

this coffee undergoes a natural decaffeination process using ethyl acetate (EA) derived from fermented sugarcane

grown in a pristine environment and tested by independent labs to make sure it’s free from heavy metals

ensuring consistency and clarity in every cup

vibrant matcha that’s been ground using a micro grind method so it mixes easily in hot or cold water

Half Caf Blend Grind Size:French Press / Cafetiere there is no need for50% Pocos De Caldas Brazil 50% Santo Antnio Brazil Flavour Profile: Toffee Biscuit Chocolate Process: SugarCane Process Natural Process Varietal: Yellow & Red Catuai and Catucai, Yellow Bourbon and Caturra Our Sugarcane Process Decaf from Brazil offers all the rich, chocolatey sweetness you loveminus the caffeine. Sourced from carefully selected farms, this coffee undergoes a natural decaffeination process using ethyl acetate (EA) derived from