Classic 2-Piece Asian Chef's Knife Set slicing-carving-knives Classic 4

Classic 4

narrow blade glides through creamy curds and tough outer rinds without pulling

The WÜSTHOF Classic 2-Piece Asian-Style Cook's Knife Set includes a Classic 7” Hollow Edge Santoku and a Classic 3” Flat Cut Paring Knife

together with its strength and rigidity

and each and every Classic Ikon blade is precision honed from a single piece of WÜSTHOF steel

Classic 2-Piece Asian Chef's Knife Set slicing-carving-knives Classic 4Inspired by traditional, Japanese style knife artisanship, the WSTHOF Classic 2 Piece Asian Style Knife Set is the perfect starter bundle for home cooks and professional chefs. The WSTHOF Classic Hollow Edge Santoku is just right for finely chopping produce, herbs, and meat and its sharp, scalloped edge creates tiny air pockets during slicing to prevent food from sticking to the blade. The WSTHOF Classic Straight Edge Paring Knife offers precise