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Markus Altenburger Blaufränkisch "vom Kalk" 2023 Long Island He developed this technique so

SKU: 41819085682

4.7
SEK26.00 SEK57.00

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Markus Altenburger Blaufränkisch "vom Kalk" 2023 Long Island He developed this technique soHigh toned, bright, black cherry in the nose leading to a nice density despite its slight frame. Lushly fruited and filled with tart fruit skin, cherry pit bitterness, ginger spice, and saline, pungent, and chalky mineral nuances.

Store: kentjenerator.com · Domain: kentjenerator.com

Description

He developed this technique so he wouldn’t have to top up the bottles after disgorgement

The malt is lightly peated and vatting is mostly ex-bourbon

then aged for 12-18 months in foudre and 12 months in bottle

then filtered through cellulose prior to bottling

It faces southeast on a high

Markus Altenburger Blaufränkisch "vom Kalk" 2023 Long Island He developed this technique soHigh toned, bright, black cherry in the nose leading to a nice density despite its slight frame. Lushly fruited and filled with tart fruit skin, cherry pit bitterness, ginger spice, and saline, pungent, and chalky mineral nuances.

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