Brazilian Cerrado Dark Roast- 5Ib Bulk Bags DECAF Drying Process: Patio sun dried

Drying Process: Patio sun dried

Drying Process: Patio sun dried

through hard work and technical assistance from

Varietals: Catuai

The Sumatra FTO Takengon KKGO coffee is produced on family-owned farms organized around the Koperasi Kopi Gayo Organic cooperative (KKGO)

Brazilian Cerrado Dark Roast- 5Ib Bulk Bags DECAF Drying Process: Patio sun driedCountry: Brazil Region: Cerrado Elevation: 915 to 1219 meters Varietals: Mundo Novo,Yellow Catuai,Red Catuai,Acaia Milling Process: Natural Drying Process: Mechanical Cupping Notes: Medium body and low is acidity with notes of toasted walnuts and cocoa Cerrado is a region in the state of Minas Gerais, the largest coffee producing state in Brazil. Coffee has been a major crop in this region since the 1980s mainly because of the devastating black frost