Lodge 8” Cast Iron Skillet (Lodge Mfg. L5SK3) Equip-Chef-Base The 55-60 Gal

The 55-60 Gal

and protects from freezer burn

The 4” front pan rail also is stainless

which can be used to dice

A millivolt temperature control circuit and snap-action thermostat with a 200°F-400°F temperature range provides quick heat recovery and maintains even temperatures so food fries faster and absorbs less oil

Lodge 8” Cast Iron Skillet (Lodge Mfg. L5SK3) Equip-Chef-Base The 55-60 GalFor a traditional, rustic look that comes with modern benefits for todays restaurant kitchen, try this Lodge 8 cast iron skillet. The pre seasoned cast iron skillet is heat treated to inhibit rust, making it dishwasher safe. Its durable, heavy weight construction means it can go straight from oven to table, and its right at home on gas, electric, induction and ceramic cooktops. Use it to saut, fry, sear or brown. Its easy release finish ensures that