Hounen Kihan Oborozuki Ginsan Nashiji Santoku Knife 165 mm / 6.5" with Magnolia Handle Bunka 2") Blade Width 40 mm

2") Blade Width 40 mm Blade Thickness 1 mm Weight 158 g

Driven by his passion and respect for Japanese ironwork

this knife is safe to use and easy to carry

Yasuhiko personally oversees every step of the knife production process

This makes it an ideal choice for both right-handed and left-handed users

Hounen Kihan Oborozuki Ginsan Nashiji Santoku Knife 165 mm / 6.5" with Magnolia Handle Bunka 2") Blade Width 40 mmRevolutionize your cooking with the Hounen Kihan Oborozuki Ginsan Nashiji Santoku Knife! Featuring a formidable 6. 5" blade crafted with Ginsan steel and a chic Nashiji finish, you'll slice and dice with precision and strength. The Magnolia handle and Buffalo Ferrule guarantee a secure yet elegant grip. Perfect for culinary adventurers seeking excellence in their meals! Ideal for: Chopping, slicing, dicing, and julienning. Useful on food types: Small