Briottet Raspberry Liqueur 18% 700ML Peychauds The spices are more intense

The spices are more intense

nutmeg and vanilla

huge venosity gives the attack a sensation of power perfectly balanced by sweetness and the well-structured tanning provided by the cinchona bark and Colombo

This wine has great

complex aromas of an old rum

Briottet Raspberry Liqueur 18% 700ML Peychauds The spices are more intenseBriottets Raspberry liqueur is made by macerating raspberries. The raspberries are soaked in a water alcohol solution for a minimum period of two months. This enables all the finesse of the small berries to be extracted. White sugar is then added to the infusion obtained and this elegant Raspberry liqueur is the result.