Café 1820 Special Reserve – Costa Rica – 340 g Gear-Bag-Accessories Field tested

Field tested

Black heavy-duty leather scabbard with leather belt frog and blued steel fittings

tweezers and file

The black anodized aluminum handle of the Kershaw Blur is designed for maximum grip and control

the Caldera Ar is compact and easy to carry

Café 1820 Special Reserve – Costa Rica – 340 g Gear-Bag-Accessories Field testedCaf 1820 Special Reserve is a ground coffee made from 100% Arabica beans sourced from Costa Rica. The coffee is produced from beans grown at high altitude, at elevations above 1,100 meters above sea level, in volcanic soils. It features a medium roast profile. The cup is characterized by balanced acidity, moderate bitterness, and a full body. Flavor notes include fruit nuances such as apricot and peach.