Wheat Malt Grain 25kg (3.5max EBC) Wine Bottling For up to 10% ABV

For up to 10% ABV

After standing for 60 minutes

Particular germination process

Peel the removable label off the front of the pouch and use it to label your handcrafted liqueur

The refractometer only requires a tiny sample of your brewing wort to measure the SG and Brix %

Wheat Malt Grain 25kg (3.5max EBC) Wine Bottling For up to 10% ABVWheat Malt emphasises the effervescent freshness and the typical top fermented flavour of wheat beer. It is produced from high quality brewing wheat. Malting processes adapted to the raw material highlight the particular qualities of this malt. Use as a base malt for all wheat beers. Perfectly suited for wheat beer, light beer, reduced alcohol and non alcoholic beer, top fermented beer, klsch and ales.