Heirloom Corn Masa Harina Multi-Variant-View or Jala Rojo

or Jala Rojo

Bolita Belatove may be among the rarest of heirloom corn varieties in all of Mexico

The Ayocote plant is closely connected with the cultivation of corn

you have all the tools you need to make fresh

and this NSF-certified

Heirloom Corn Masa Harina Multi-Variant-View or Jala RojoOur bestselling masa harina is made from just two ingredients: corn and alkaline water. This finely ground nixtamalized corn flour is perfect for making tortillas (just add water!) as well as tamales, tostadas, pupusas, arepas, and more. Its deep flavor and vibrant color comes from single origin heirloom corn grown in Mexico by traditional farmers. Never genetically modified. Always gluten free. Did you know our white and blue Heirloom Corn Masa