José Gourmet - Spiced Calamari in Ragout Sauce Type_Sparkling Fuso works with farmers across

Fuso works with farmers across Italy who are committed to organic viticulture

it's a representation of Italy's rich cheese-making traditions

After fermentation with indigenous yeasts

Adrien Berlioz farms 8ha of vines over 17 parcels in the AOP Chignin-Bergeron

Fish : Squid

José Gourmet - Spiced Calamari in Ragout Sauce Type_Sparkling Fuso works with farmers acrossFish : Calamari Sauce Seasoning : Aromatic ragout sauce infused with tomato, onion, rice, and a blend of spices including red pepper, cloves, and bay leaf. Tasting Notes : Tender calamari enveloped in a rich, spiced tomato sauce. The combination of cloves and bay leaf adds depth, while the rice provides a comforting texture, reminiscent of a hearty Mediterranean stew. Food Pairing : Enjoy warmed over al dente pasta, or atop crusty bread with a drizzle