Japanese A5 Wagyu | Miyazaki Ribeye Steak Japanese A5 Wagyu and that signature Kobe wine

and that signature Kobe wine richness that serious Wagyu enthusiasts look for

savory finish that clearly separates it from standard beef or domestic “Wagyu-style” cattle

pair your filet with a smooth and complex Japanese whisky to highlight the savory umami flavors of the steak

where cattle are raised with meticulous care to produce premium Wagyu

No decision fatigue — we’ve done the curation for you

Japanese A5 Wagyu | Miyazaki Ribeye Steak Japanese A5 Wagyu and that signature Kobe wineJapanese A5 Wagyu Miyazaki Ribeye Steak BMS 11 16 oz Discover the pinnacle of steak perfection with Destination Wagyu's Certified Japanese A5 Wagyu Miyazaki Ribeye Steak, sourced from the renowned Miyazaki Prefecture in Kyushu, Japan. This 16 oz ribeye, cut from the eye of the rib, boasts a BMS rating of 11, guaranteeing a rich, melt in your mouth experience with every bite. The intricate marbling creates an extraordinary combination of buttery